| PRODUCT NAME |
EC-MUG Medium |
| PRODUCT CODE |
GF1116 |
| DESCRIPTION |
EC-MUG Medium |
| APPLICATION |
Used for detecting in drinking water and source water by the multiple-tube fermentation technique. |
| PREPARATION |
1.Suspend 37.05 g in 1 L of distilled or deionized water. |
| 2.Heat with frequent agitation and boil to completely dissolve the powder. Autoclave it at 115 ℃ for 20 minutes and cool to room temperature. |
| COMPOSITION |
Composition |
Amount（g/L） |
| Tryptone |
20 |
| Bile Salts No.3 |
1.5 |
| Lactose |
5 |
| Dipotassium Hydrogen Phosphate |
4 |
| Potassium Dihydrogen Phosphate |
1.5 |
| Sodium Chloride |
5 |
| MUG |
0.05 |
| Final pH (25℃) |
6.9±0.2 |
| STORAGE |
Store in a dry place away from light, tighten the cap immediately after use. |
| SHELF LIFE |
Shelf life of sealed product is 3 years. |
| PRECAUTIONS |
1. NOT for clinical use. |
| 2. Do not use this product if it is lumpy. |
| 3. After use, all contaminated materials must be sterilized or disposed by appropriate procedures. |
PRODUCT CATEGORY
Safety Data Sheet (SDS)
